A succulent beef flank, expertly rolled and stuffed with a vibrant mix of red capsicum, carrots, green peas, and fresh herbs. This hearty and flavorful dish is seasoned with paprika, mustard, crushed garlic, and spring onions, creating a delicious balance of savory and aromatic notes. Infused with bay leaves and finished with a touch of olive oil, this beef flank roll is a perfect centerpiece for any festive occasion, offering both visual appeal and rich, satisfying taste.

Each Serving is roughly 150G