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Pulled Pork Mac & Cheese
$16.90
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Tender pulled pork and macaroni coated in a creamy cheese sauce, made with cream cheese and tasty cheddar, with a touch of garlic and cracked black pepper. A comforting, high-protein meal that keeps the calories light without missing out on flavour.
- Pork shoulder cushions 92clboneless (pork (100%))
- Pasta macaroni elbows large (durum wheat semolina
- Water.)
- Milk uht blue top (standardised milk)
- Cream cheese phily (milk
- Cream
- Milk solids
- Salt
- Vegetable gum)
- Sauce cheese premium (cheese (skim milk
- Cream
- Salt
- Milk solids
- Cultures
- Enzymes) [47%]
- Water
- Milk solids
- Thickener (1422)
- Stabilisers (415
- 466)
- Emulsifying salts (331
- 451)
- Acid (270)
- Yeast extract
- Colours (100
- 160a).)
- Cheese tasty grated (pasteurised milk
- Salt
- Cultures
- Enzyme (non-animal rennet).)
- Garlic powder (garlic)
- Pepper black ground (black pepper.)
| Nutrient | Per serving |
|---|---|
| Serving size | 370.0 g |
| Energy | 671.89 kcal |
| Energy (kJ) | 2820.75 kJ |
| Protein | 41.22 g |
| Carbohydrate | 42.65 g |
| Sugars | 5.61 g |
| Total fat | 36.77 g |
| Saturated fat | 20.35 g |
| Sodium | 552.08 mg |
| Nutrient | Per serving |
|---|---|
| Serving size | 370.0 g |
| Energy | 511.0 kcal |
| Energy (kJ) | 2138.0 kJ |
| Protein | 37.0 g |
| Carbohydrate | 49.2 g |
| Sugars | 13.3 g |
| Total fat | 21.5 g |
| Saturated fat | 7.0 g |
| Sodium | 1772.0 mg |
🔥 Heating Instructions
1: From thawed pierce film and microwave for 2-3 minutes.
2: From frozen (not recommended) microwave for 5-6 minutes till heated evenly.
3: In oven make sure to heat in an oven-safe dish at 180°C (350°F) until hot.
⚠️ Gluten
⚠️ Milk
⚠️ Wheat
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