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Nutrition Per Serve
Nutrient Per Serve Energy 1,723.00 kJ Energy (kcal) 411.12 kcal Protein 28.31 g Gluten 0.00 g Fat, Total 24.53 g Saturated 10.21 g Trans 0.22 g Carbohydrate 19.71 g Sugars 11.98 g Dietary Fibre 0.68 g Sodium 505.38 mg
Contains
Gluten (Cereals containing Wheat, Rye, Barley, Oats & Spelt), Milk and Milk Products, Oat (as an ingredient), Peanuts and Peanut Products, Soybean and Soybean Products, Wheat (including its hybridised strain) ) (irrespective of whether it contains Gluten)