(End of range) Red Wine Beef Casserole with Vegetable Mash
(End of range) Red Wine Beef Casserole with Vegetable Mash

(End of range) Red Wine Beef Casserole with Vegetable Mash

71564083

$16.50

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Chefs Choice Large

Quantity

Pickup available at 30 Gravatt road Papamoa beach

Usually ready in 24 hours

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Allergen Information
Contains Soy, Sulphites 10mg/kg (10mg/L)
Macronutrient Breakdown per 100G
Nutrient Breakdown (Per 100g) Energy: 696.95 kJ Calories: 166.07 kcal Protein: 13.76 g Gluten: 0.00 mg Fat (Total): 5.66 g Saturated Fat: 3.60 g Carbohydrates: 14.97 g Sugars: 1.37 g Dietary Fibre: 0.00 g Sodium: 302.27 mg Potassium: 0.05 g Calcium: 11.50 mg
Heating instructions
1️⃣ Thaw – Place in the refrigerator for 12 hours before consuming. 2️⃣ Pierce Film – Use a fork to pierce the film three times. 3️⃣ Microwave – Heat on high for 2 minutes, then check the temperature. 4️⃣ Reheat if Needed – Continue heating in 1-minute intervals until fully heated. 5️⃣ Ensure Safe Temperature – The core temperature should reach 75°C before consuming.
Variant Quantity Price Variant total

Chefs Choice Large

$16.50
$0.00

Lean

$15.90
$0.00
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$0.00
(End of range) Red Wine Beef Casserole with Vegetable Mash
(End of range) Red Wine Beef Casserole with Vegetable Mash

Red Wine Beef Casserole With Vegetable Mash


Slow-cooked beef in a rich red wine sauce, served with a hearty vegetable mash for a comforting and nourishing meal.

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